Getting the Most Out of Your Cold Smoke Cabinet
Setting up a cold smoke cabinet in your backyard is easily one of the best moves you can make if you're into DIY food preservation or just love intense flavors. Unlike a standard offset smoker or a pellet grill that cooks your food while it seasons it, this setup is all about infusion without the heat. It's a bit of a niche hobby, sure, but once you taste a piece of cheddar or a side of salmon that's spent eight hours bathing in cool cherry wood smoke, there's really no going back to the store-bought stuff. ...